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July 27

Seatings are at 5:30, 6:00, 6:30, 7:00, 7:30 and 8:00pm. To make your reservation, please fill out this form (click here), or email Thank you!




Hummus Trio  $7
Charred eggplant hummus, spicy roasted pepper, roasted shallots, served with crispy pita

Bastilla  $9
Chicken, onions, raisins, eggs, nuts, spices, wrapped in feuille de brik, saffron sauce

Beets Salad   $8
Marinated beets, mixed greens, walnuts, orange segments, citrus vinaigrette

Merguez   $10
Lamb Merguez sausage, spicy sweet onion raisin Tfaya, chickpea broth


Beef in Plums  $35
Pan seared filet mignon, plums, sesame, couscous, seasonal local vegetables

Duck $30
Crispy duck, apricot reduction, potatoes, seasonal local vegetables

Scallops $30
Pan seared sea scallops, saffron rice, saffron reduction, harissa oil, seasonal local vegetables

Halibut $32
Pan seared halibut, saffron rice, roasted yellow pepper reduction, seasonal local vegetables


Crepes  $6

Crème Brûlée  $6

Mint Tea   $4.50

Earlier Event: July 14
July 14
Later Event: August 31
August 31